World Food Forum
14
MAY
2018

World Food Research and Innovation Forum, 7 May 2018

7 May, 2018   Cibus 2018, il futuro del cibo sotto la lente
14
MAY
2018

World Food Research and Innovation Forum, 7 May 2018

03
MAY
2018

Cristóbal Uauy

Project Leader Crop Genetics John Innes Center (Norwich)

30
NOV
2017

Food Safety on the new silk road

16
NOV
2017

ZHANG Yuanzhi

General Manager of Food and Hygiene Testing of Kingmed Diagnostic Group

16
NOV
2017

ZHANG Junxiu

Vice President of China National Food Industry Association, Secretary of the Party Committee of Guangdong Food (Pharmaceutical) Industry Association

16
NOV
2017

ZHANG Yanjie

Professor Level Senior Engineer, Director, Chief Technology Officer of Juxiangyuan Health Food (Zhongshan) Co. Ltd.

16
NOV
2017

ZHU Na

Deputy Director of Food and Drug Safety Research Center (Shenzhen Institute of Standards and Technology), PhD of Kunming Institute of Botany (Chinese Academy of Sciences), Senior Engineer

16
NOV
2017

ZHANG Yonghui

Master of Nutrition, EMBA, Chief Doctor, Director General of Guangdong Provincial Center for Disease Control and Prevention

14
NOV
2017

Huang Shaolong

Deputy General Director of Guangdong Food and Drug Administration