World Food Forum
21
JUN
2016

Let’s use the newer technologies to achieve production efficiency: we will be able to cope with the demands of the future in spite of climate change

Saniaya Rajaram – President of Resource Seeds International and 2014 World Food Prize Laureate   What are the main challenges we have to face to feed the planet? Global population is rising: currently it is 7.3 billion and by 2050 it is expected to be around 9 billion...
08
JUN
2016

Responsible land use and tenure are key to promoting peace in Colombia

08
JUN
2016

To feed the planet we have to improve the transfer of technologies from research centers to farms

26
MAY
2016

Parma – World Food Research and Innovation Forum

26
MAY
2016

Myanmar, mango farmers apply for GAP food-safety certificate

25
MAY
2016

There is a general urgency for a new regulation to grant the universal right to healthy and quality food

16
MAY
2016

Asia’s dropping rice output threatens food security

12
MAY
2016

The road map of the Forum and the change in pace in the Feeding the planet and climate related challenges

11
MAY
2016

World Food research and innovation Forum, 9 – 10 May 2016

09
MAY
2016

President Bonaccini and Minister Martina open the second edition ot the World Food Research and Innovation Forum