World Food Forum
05
MAY
2016

Stef Bronzwaer

Head of Advisory Forum and Scientific Cooperation Unit, European Food Safety Authority (EFSA)

04
MAY
2016

Why building a sound relation with the agro-industrial and food sectors is crucial in the medium term strategy to feed the planet

Fabio Fava, member of the World Food Research and Innovation Forum Steering Committee and Italian Representative for Bioeconomy in Horizon 2020 committees After the success of the first edition, which took place last year at Expo Milano 2015, what do you expect from this second...
03
MAY
2016

FAO and Government of Philippines using aerial drones to ensure food security

The Philippines has started to deploy drones to find out where farmland is most at risk from natural disasters and quickly assess damage after they strike. Assessment of vulnerable farmland can minimise the negative impacts of climate change, floods and typhoons and avoid the...
02
MAY
2016

Federico Pizzarotti

Mayor of Parma

02
MAY
2016

Filippo M. Bassi

Senior Durum Breeder – International Center for the Agriculture Research in the Dry Areas (ICARDA) Consultative Group for International Agriculture Research (CGIAR)

02
MAY
2016

Sergio Lugaresi

Head of Rome Office, World Bank Group

29
APR
2016

Sustainable Development: the 2030 Agenda marks the baton pass between the Earth Day and the World Food Research and Innovation Forum

Full recognition arrived on April 22. As the world marked the 46th Earth Day, in the UN headquarters in New York more than 170 Countries signed the Paris climate agreement and committed to addressing global environmental threats and their development related concerns. But the...
29
APR
2016
Le Quoch Doanh

Quoc Doanh Le

Vice Minister, Ministry of Agriculture and Rural Development, Vietnam

29
APR
2016

Robert Jan Hamer

Vice-President R&D Discover Foods and Director Unilever R&D Vlaardingen, President FoodNexus Consortium

28
APR
2016

Massimo Ferro

Corporate Strategy Director Nestlé Italy