World Food Forum
27
MAY
2015

World Food Research and Innovation Forum – Business perspectives on the future of food
5th June 2015, Bologna Fair

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A fundamental role in the future of food and nutrition is played by companies along with key players involved in defining strategies and policies. This is due to the fact that they have a leading role in both innovation development and adoption processes which can revolutionize, sometimes incrementally and other times disruptivily, the life condition and behaviour of a single group as well as the society as a whole.

Market globalization, the rise of food demand as a result of the emerging economies, as well as the growth in world population, climate change and the exploitation of natural resources, make food security and safety and environmental issues a general challenge to face with a joint approach worldwide

In its last step towards EXPO Milano 2015, the World Food Research and Innovation Forum roadmap returns to R2B – Research to Business 2015. The conference will offer an opportunity to discuss a vision for future food security and safety and sustainability, inspired by experiences and success stories presented by companies, business associations and stakeholders in the food sector.

The World Food Research and Innovation Forum is the strategic project for the participation of the Emilia-Romagna Region in EXPO Milan 2015.

The Forum’s main objective is to set up a global and permanent platform available to policy makers, the science, research, business and finance communities, which is aimed at shaping shared strategies and effective initiatives for the future of food in the world.

 The World Food Research and Innovation Forum is sponsored by the Emilia-Romagna Regional Government, Entrepreneurs’ Associations, the Regional System of Exhibitions -Bologna Fiere, Cesena Fiera, Fiere di Parma- the research system -the Universities of the Emilia-Romagna region and research centres – in collaboration with ASTER- the regional Consortium for innovation and technology transfer- with the participation of European and international institutions and the patronage of Italian Ministry of Economic Development and Italian Ministry of Agricultural, Food and Forestry Policies.