World Food Forum
16
NOV
2017

ZHU Na

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Deputy Director of Food and Drug Safety Research Center (Shenzhen Institute of Standards and Technology), PhD of Kunming Institute of Botany (Chinese Academy of Sciences), Senior Engineer

Deputy director of Food and Drug Safety Research Center (Shenzhen Institute of Standards and Technology), PhD of Kunming Institute of Botany (Chinese Academy of Sciences), senior engineer, engaged in detection of food microbiology, molecular biology, food additives, pesticides residue, veterinary drugs residue and other fields for nearly 10 years.

Presently working on food safety research at Shenzhen Institute of Standards and Technology, and undertaking more than 10 national, provincial and municipal projects including: comparing the domestic and international regulations and standards of food safety, food standard system, tracking and evaluation of food safety standards, common safety issues among food industries, and published nearly 20 papers in SCI as well as national and international core journals.

 

 

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