World Food Forum
30
SEP
2014

New technologies and models for healthy diet

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25th September, 2014 – Cesena Fair
9.00am – 1.00pm

Macfrut Cesena – 25th September 2014

Cesena Round Table with Companies

Interview with Gian Luigi Russo
Institute of Food Sciences, National Research Council

Interview with Alessandra Bordoni
Faculty of Agricultural Sciences, University of Bologna

Interview with Lieselotte Cloetens
PhD, Biomedical Nutrition Pure and Applied Biochemistry, Lund University, Sweden

Interview with Pedro Fito Maupoey
Department of Food Technology, Polytechnic University of Valencia

Interview with Marco Baccanti
President Innovation and EXPO 2015 Committee at Confindustria E-R, Aster

Interview with Gualtiero Mazzotti