A global project dedicated to Food Safety & Traceability, Food Security and Sustainability.

A global project dedicated to Food Safety & Traceability, Food Security and Sustainability.

Food for the Planet.

We intend to define shared strategies and effective initiatives for the future supply of food for the planet.

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Next events

  • MAY 5, 2022

    WFF AT CIBUS 2022

    The special location of Palazzo Soragna in Parma will host the 2022 edition of World Food Forum on Thursday 5th May. The event will offer the occasion for analysing the challenges of food sovereignty within the European Union and reflecting on the current geopolitical, food and energy crises which are putting to the test the ongoing transitions. The event will also be visible in streaming.
  • JUNE, 2021

    2021 – G20 Event in Matera

    On occasion of the Foreign Affairs Ministers’ Meeting, the ad-hoc Development Session and the Foreign and Development Joint Ministerial Session held in Matera under the G20 framework, the World Food Forum together with Future Food Institute organised the workshop “Reshaping Agri-food Systems to build back better” on June 29, 2021. The workshop was organized within the framework of the T20 Spring Roundtables and Food For Earth, a long term partnership between the Future Food Institute and FAO. The event will be hosted by the University of Basilicata under the patronage of the City and Province of Matera. The aim of the workshop was to discuss the current challenges and present the preliminary results of a Think20 Policy Brief dedicated to the role of G20 in promoting more sustainable agri-food systems to build back better.
  • FEBRUARY 2022

    Expo 2020 Dubai

    The World Food Forum cannot miss the first post-pandemic global event and it will bring to the table new scientific insights to help global stakeholders, policy-makers, and experts join forces and find together effective solutions to the issues of food safety and sustainability, food research and innovation, and better nutrition around the world.

Research & innovation

The World Food Research and Innovation Forum project aims to promote a permanent global platform of policy makers and representatives from the research and innovation, business and finance communities who share experiences and promote research and innovation and policies in nutrition, food security, sustainability and life sciences.

Promoters & Partners

  • Regione Emilia Romagna
  • Università di Bologna
  • Università degli Studi di Ferrara
  • Università degli Studi di Modena e Reggio Emilia
  • Università di Parma
  • Università Cattolica di Piacenza
  • Cluster Agrifood Nazionale
  • Cluster Agrifood Regionale
  • Art-Er
  • Federalimentare
  • Unione Parmense degli Industriali
  • Fiere di Parma – Cibus